Mga Gulay na Dahon

Mustasa (Mustard greens) are leafy, cruciferous vegetables that belong to the same family as kale, cabbage, and broccoli. They have a distinctive peppery, slightly bitter flavor that adds a zest to various dishes. Here’s a breakdown of their benefits:  

Togue (or toge) or mung bean sprouts are the young shoots of the mung bean.